The NewSmith chocolate mould washer is designed for cleaning and drying chocolate moulds, plaques, and related items used in chocolate production. It ensures thorough yet gentle cleaning to remove residual chocolate ingredients and prevent contamination.
Key Features:
- Batch & Continuous Tunnel Machines: Available in batch models for high efficiency or tunnel models for medium to high throughput.
- Customizable Design: Machines can be tailored to accommodate different mould sizes and types.
- Advanced Cleaning System: Features a jetting system with easily removable jet pipes for inspection.
- Thermostatic Control: Cleaning and drying temperatures are controlled to suit chocolate moulds.
- Energy & Water Efficiency: Designed for minimal environmental impact and optimal economic operation.
- One-Person Operation: Enhances efficiency with an easy-to-use interface.
Optional Add-ons:
- Steam, gas, or electric heating (all thermostatically controlled).
- Multi-lane versions of tunnel machines for higher capacity.
- PLC/HMI control for automated operation.
- Auto-rotating filter and rinse booster tank for improved washing performance.
- Water treatment systems including softening and reverse osmosis
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